Why English Breakfast Tea is a Good Choice
![]() |
English Breakfast Tea |
The English Boutique at Millennium Teas is the epitome of workmanship for tea lovers looking for a genuine english breakfast tea experience. With decades of experience as a specialty tea importer, we have painstakingly created this guide to highlight the unique qualities, traditions, and flavor profile of our signature blend.
Why Choose Millennium Teas’ English Breakfast Blend?
- Superior Quality: Carefully chosen, full-leaf tea for an exceptional flavor
- Full and Malty Taste: A strong, velvety finish devoid of bitterness
- Grown sustainably in the mountains of Sri Lanka, this product is ethically sourced.
- Versatile Brew: Great black or with milk or honey
English Breakfast Tea's History
This famous mix was first developed in the 1800s and was intended to go well with a classic English breakfast. It is still a favorite around the world today because of:- Caffeine that increases energy (gentler than coffee)
- Benefits of antioxidants (supports heart health)
- Assistance for digestion (best used after meals)
Making the Ideal Cup
- Use filtered, fresh water that is 95°C, just below boiling.
- For maximum strength, steep for three to five minutes.
- To taste, add milk or lemon.
Comments
Post a Comment